NOTE: AS OF 6/13/2013, ONLINE REGISTRATION IS CLOSED. PLEASE CONTACT BONNIE HENDERSON @ 315-437-7321 TO PURCHASE TICKETS. THANKS!
Please join us on Thursday, June 13, 2013. The activities begin at 4:00 p.m. and run until 8:00 p.m. The bake is a continuous buffet which includes the following plus a whole lot more.
- steamed clams, raw clams, shrimp
- clam chowder, salt potatoes, fried chicken
- barbecued beef and pork sandwiches
- roast pig at 6:00 p.m
- steamship round at 7:00 p.m
- beer and soft drinks
The ticket price is only $50 per ticket (if paid by cash or check) and are available starting May 1. Please contact Bonnie Henderson c/o Syracuse Thermal Products at (315) 437-7321.
Arrangements: Purchase or pick-up tickets at Syracuse Thermal before the clambake or arrange with Syracuse Thermal for pre-paid tickets to be picked up at the door.
NOTE: TICKETS PAID WITH PAYPAL (VIA THIS SITE) WILL BE $51. PAYPAL CHARGES US A 3% FEE TO HANDLE THIS PAYMENT, AND THE ADDITIONAL $1 HELPS US MAKE UP FOR THAT.